About
Since its inception in 2009, Greenway Coffee has always been about providing quality through relationships. David Buehrer and Ecky Prabanto started the company on a foundation of sourcing coffee from small producers and cultivating important relationships throughout the supply chain, from producers to baristas. Now joined by Ecky’s sister, Niken Prabanto, the team — supported by a dedicated staff that is also passionate about the craft — has been able to mold Greenway into the enduring source of high-quality coffee that it is today.